Zhucheng haoze machinery co., ltd_Machine tool equipment

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With more than 7 years development, the factory stands at top 10 in the area of poultry slaughtering machine in China, and it is level A partner of main agricultural and pastoral groups in China in the past decades, like New Hope LIUHE Group, JINLUO Group, ECO Group etc.

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Processing: How are chickens slaughtered and processed for meat?

Release time：

2022-04-11 16:20

Abstract：

Broiler chickens (the type raised for meat) generally take up to seven weeks to reach market weight. Once they’ve reached the proper size and weight, workers trained in humane care arrive to catch each chicken at the farm, by hand. During this process, chickens are transferred into holding cages or modular bins, specifically designed for transport to the processing plant, aimed to ensure that birds don’t hurt themselves or other birds, and that air is able to circulate. To help explain the rest of how chickens are slaughtered and processed for meat in greater detail, we’ve broken into the 10 main steps.

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